Optimistic forecasts regarding consumer demand for health-enhancing foods and beverages appear to be spilling into the venture sector.
In the last few weeks, at least five gastronomically oriented companies raised initial or follow-on funding from private equity investors. Startups’ product specialties ranged from cholesterol-reducing snack chips and nutritional supplements to supply chain automation software for natural foods retailers and suppliers.
While the total invested in the so-called healthy living companies is miniscule in comparison to the billions pumped into the more established venture industry as health care, VC interest in the sector is growing, says Ilya Nykin, managing director at
Prolog’s most recent investment was in Los Angeles-based
Corazonas CEO Ramona Cappello says that the latest round will help expand the retail market for its tortilla chips and to launch a new product—low-fat, cholesterol-reducing potato chips—set to come out in January.
Not all investments are in branded consumer products. The largest recent round for a nutrition-oriented company went to North Brunswick, N.J.-based WellGen, which is developing a line of functional ingredients for food, dietary supplement and therapeutic applications. The company raised $9.5 million in late October from private equity investor
On the tech side, Venice, Fla.-based Living Naturally, which develops tracking programs for natural food retailers and suppliers, raised $2.4 million from 18 investors, according to a November securities filing. Its beneficial owners include
Private investors also backed food startups in Montana and Northern California. Billings, Mont.-based Montana Ranch Brand, which sells meat products from animals raised without antibiotics, growth hormones or animal-based feed, took in $1.3 million from eight investors in November, according to a regulatory filing. And Mary’s Gone Crackers, a Gridley, Calif.-based maker of wheat-free baked goods, raised $1.3 million in October from
Potential for big acquisitions is also whetting appetites. Nykin points to Coca-Cola’s acquisition of vitamin-enhanced water maker Glaceau for $4.1 billion earlier this year as a watershed moment for the sector. The company was operating for more than a decade before it was acquired, he says, “but a lot of people would say that’s not a bad time to wait for $4 billion.”